2019

  • Having A Barbecued Rib Event? Ensure That These Things Are Available

    When you hire a catering service that specializes in barbecue, one option is to have it prepare a variety of barbecue fare to give your guests a good overview of this type of cuisine. Another way to proceed is to focus exclusively on one cut of meat — for example, ribs. Most people enjoy eating ribs, and you can make sure that those you invite to your catered event will be excited about the menu that you're offering.
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  • Ideas For Planning A First Date

    Have you been unlucky when it comes to getting dates, but finally met someone who seems to be interested in getting to know you? Even if the person in question is showing interest, it is up to you when it comes to maintaining their attention. If you are preparing to take them on the first date, be sure to put some thought into how things will go. You want to make sure that your date is entertained throughout the entire date, and most importantly that they are satisfied with the meal that is served if you decide to go to a restaurant.
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  • Tips For Setting Up A Pizza Bar At A Special Event

    If you're hosting a special event and are trying to decide on one meal that will appeal to everyone on your guest list, you can't go wrong with pizza. The only thing better than pizza slices is a build-your-own-pizza bar, which will allow party-goers of all ages to customize their meals. A build-your-own-pizza bar will be a fun, hands-on party experience for both kids and adults alike and will encourage your guests to mix and mingle as they create their perfect pies.
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  • Eating Vegetarian Is Easy At An Italian Restaurant

    If you're a vegetarian or are simply trying to reduce the amount of meat you consume, it can be difficult finding something other than a salad when you go out to eat. However, an Italian restaurant has plenty of vegetarian options. Here are seven to look for. Gnocchi These tender potato dumplings are little pillows of flavorful fluffiness. They are often served with a nutty brown butter and sage sauce but pair well with marinara, pesto, garlic, and olive oil, and Alfredo sauce as well.
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